DEAR DR. GOTT: How can a person have a high insulin level but a normal fasting blood sugar?
DEAR READER: The simple answer: insulin resistance, a condition in which the body produces faulty insulin. To compensate, the pancreas produces excess amounts in order to drive sugar into cells to be used for energy. In most instances, this will lead to type 2 diabetes if certain precautions aren’t taken.
Those at risk of developing insulin resistance are individuals who are overweight, inactive, have a family history of diabetes or insulin resistance, have developed gestational diabetes, have polycystic ovary syndrome, get less than five and a half hours sleep each night, are over the age of 45, and African-Americans, Asian-Americans, Native Americans, Hispanics, or Pacific Islanders.
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